Spanish Cooking Class & Triana Market Experience
Duration: 3.5 hours
Overview
A guided journey through local flavors and crafting your own authentic meal.
Included
- Private 1-hour tour of the Triana Market
- Private tour guide
- Private professional chef
- Private 2-hour Spanish cooking class
- 2 drinks of your choice (alcoholic or non-alcoholic)
- Sangria and cava
- Authentic Spanish lunch
- A digital recipe card to take home
Important information
Are you able to accommodate different dietary restrictions?
Yes, dishes like the paella can easily be made vegetarian, and we can accommodate a range of diets. However, there may be some allergens that are unavoidable in a working kitchen. Please contact us to discuss should you have any dietary or allergen concerns, and we'll be happy to advise.
Is this experience good for kids?
Yes, this is a family-friendly tour and cooking class. We welcome kids as young as 4 to join in the hands-on cooking portion of the experience as long as they’re accompanied by an adult, and nonalcoholic drinks are available. Children under 4 don’t count toward the group size.
What is the cancellation policy?
We understand plans change. We offer a 100% refund or the option to reschedule up to 7 days before the experience start time.
Is this experience run by ExperienceFirst?
Is this experience accessible?
Highlights
More information
Begin your day strolling the Mercado de Triana, one of Seville’s oldest markets, far from the beaten tourist path. Your private guide will introduce you to the local flavors of Andalusian cuisine.
This sets the stage for your next culinary experience — crafting an authentic Spanish meal.
Working in a modern kitchen near the market, you’ll receive hands-on instruction from a certified professional chef who will guide you through each step. Your three-course meal includes a soup (salmorejo or gazpacho) and a traditional side, such as flamenco eggs, cod fritters, garlic prawns, or spinach with chickpeas. The star is a magnificent Valencian paella.
Finish with a light dessert, varying by season, such as lemon sorbet, beautifully paired with cava. You’ll also prepare a refreshing, fruit-forward sangria.
Then enjoy your meal with your private group along with the drinks of your choice. You’ll receive a digital recipe card, allowing you to recreate this memorable experience at home.